Daniel Sargent

Please let me introduce myself. My name is Daniel Sargent and I was born and raised in Southern California where I still reside today. I joined Exp Reality in 2018. I am proud to be a part of such an amazing team, working for such an honorable company. At the age of 15 years old, I began my career in the Culinary Arts. At the age of 30, I was asked by my former employer to attend Culinary School. I chose Scottsdale Culinary School in Arizona where I graduated with not only perfect attendance but also a Degree in Culinary Science. I returned to Orange County to work for the Four Seasons Hotel located in Newport Beach, CA. I was there as the Banquet Chef for their Pelican Hill Golf Resort. In my culinary career, I have had the privilege of the experience to work on a 120 foot yacht as the Executive Chef. I have had the great opportunity to cook for various celebrities such as ...